Sunday, February 13, 2011

Seriously yummy Tacoritos!!

This is another family favorite.  It requires a little more effort and time, but is a real winner!
Ingredients: ground beef, onion, green chiles, tomatos, chili powder, sage, cumin, flour tortillas, salt, garlic, cheese, lettuce, flour, milk. 
While the ground beef, garlic and onion are cooking. In another pan, melt butter, this will be for the white sauce that you will season for everything.  

Add flour to the butter and cook for 1-2 minutes.  
Add milk until it is the constancy of gravy.  Add Cheese, Cumin, Salt, Sage and Green Chilis.
Add enough sauce to the ground beef.  The consistency should be similar to pudding.  Thick not runny.  Save the rest of the sauce for later. 
Add 1 ladle (about 3/4 cup) of meat mixture to tortilla.  Hint: warm tortilla a little to keep it from tearing when you fold it!
Line up each wrap but make sure you don't stack them.  It makes it much harder to get out later.
Bake in over at 350 until cheese bubbles all over....incase you are wondering, your mouth should be watering at this point and your house smells amazing!
Finale!   Add Sour Cream, cheese, salsa, tomatoes, lettuce, cilantro...whatever you want!  Enjoy!!!

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